
Click here to download the pdf version of the standard buffet.

Click here to download the pdf version of the curry buffet.
Buffets must be booked in advance whereby a minimum of 15pax is required.
Below and to the right you find our well balanced standard buffet menu, which is an ideal choice for most groups, as well as our curry buffet menu, an excellent option in combination with cocktail food.
Our chefs are happy to adapt the menu to your personal preferences if you wish to customise the buffet.
Use the online enquiry form to make a booking and get information about pricing.
| Pumpkin Coconut Soup |
| Beef Mishkaki |
| Vegetable Samosa |
| Fish Finger |
| Mixed Salad |
| Avocado/Mango Salad |
| Sauces |
| Coconut Sauce, Chachandu Hot Sauce, Salad Dressing |
| Barracuda Masala |
| Sweet & Sour Prawns |
| Beef Filet in Sweet Basil |
| Grilled Chicken |
| Vegetables in Yellow Curry |
| Fried Rice |
| Chips |
| Tropical Fruits |
| Deep-fried Bananas in Coconut Cream |
| Chicken in Yellow Curry |
| Red Snapper in Green Curry |
| Beef Fillet in Red Curry |
| Prawns in Massaman Curry |
| Vegetables in Thai Curry |
| Nan or Papadum |
| Chapati |
| Cardamom Rice |
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